High-class Italian, Mexican and international cuisine: discover the Pandano restaurant at Jashita Hotel
Jashita is a hotel in Tulum with International Restaurant, Jashita offering excellent Italian, Mexican and international cuisine.
It’s a real gem of a place, overlooking the splendid Soliman Bay on Mexico's Riviera Maya. Jashita is a luxury hotel with thirty gorgeous suites, swimming pools and private beach. The Pandano restaurant is the crowning glory of the hotel.
At the Pandano you'll be amazed by the standard of cooking and the uniqueness of the setting. It's a refined and extremely beautiful place.
The cooking is based on selected top-quality ingredients used in sophisticated, appetising and well-presented dishes.
The surroundings at the Pandano are extraordinary; guests will feel utterly at ease in the extremely pleasant soft lighting. The restaurant has sea views.
The restaurant offers international cuisine; favourite dishes are tagliolini pasta with lobster and fish appetisers.
Fresh pasta and gnocchi are strictly home-made and fish is absolutely fresh, caught every day.
The Pandano's international menu also features delicious prawn brochettes and tuna steaks, hamburgers, chicken wings and much more.
Vegetarian and vegan guests will not be disappointed. Pandano offers tapas and salads made using fresh, top-quality ingredients; you'll want to try them all.
Pandano is also a cocktail bar where you can enjoy a thirst-quenching Caipirovska or Margarita, a Cuba Libre or a Tequila Sunrise.
November 2019 also saw the inauguration of our beach bar with swing seating. One of the best ways to enjoy all the beauty of these unspoilt Caribbean beaches.
And to finish lunch or dinner on a sweet note, the Pandano offers home-made ice-creams or a range of specialities including crepes with tropical fruit, chocolate fondant and cake with cream and forest fruits.
Jashita Hotel looks forward to astonishing you with its culinary delights.
Are you ready for a flavour explosion?