Hotel in Tulum with restaurant on the beach
What could be better than a fabulous plate of spaghetti with lobster, perhaps with a great glass of champagne and accompanied by the murmur of the waves? This dream can come true at Jashita Hotel in Tulum, with its elegant restaurant right on the beach
. Jashita Hotel is located on the Soliman Bay on Mexico's Yucatán Peninsul
Pandano is an elegant restaurant, furnished with refined taste and offering special dishes inspired by the best of Mexican and international cuisine, as well as a nod to Italian food. You'll enjoy first courses of fresh home-made pasta with the day's catch of fish.
Take a table at the Pandano and admire the spectacular views of the Caribbean Sea.
Begin your lunch or dinner with an excellent cocktail, and continue with starters and main courses with meat or fish.
Home-made pasta and main courses of the freshest fish
As well as fresh pasta there's a selection of soups, including our special Aztec soup; home-made gnocchi, spaghetti with pesto and plenty of delicious options for vegetarians too.
Fish-based dishes at Pandano include squid, grilled tuna steak with crispy vegetables and grilled lobster. Meat-lovers can choose delicious Angus steaks, veal fillets or classic chicken wings in a spicy sauce.
The Pandano wine list has something for everyone, with a wide selection of red and white wines from Italy and Argentina.
The Pandano restaurant is open to guests of the Jashita and the public, including groups of up to fourteen.
The beach in front of the restaurant is for the exclusive use of Jashita guests, who now have the possibility of enjoying excellent cocktails in a swing chair at the new beach bar. Check our opening times now!